Free Recipe Creole Okra 2

Recipe Type: V Recipes

Recipe Preparation: cook

Cooking Ingredients for Creole Okra 2 Recipe

1 lb Okra
2 tb Oil
1 Onion; chopped
16 oz Canned Tomatoes; drained and
-mashed
Salt & pepper

Creole Okra 2 Preparation

Wash and dry okra. Cut off ends of okra and slice into little thin rounds. Put oil in a skillet and add okra and onion. Cook on medium heat, stirring constantly. The okra will produce a slime in the pan as it cooks. As you continue cooking and stirring, the slime will eventually disappear. Add tomatoes, salt and pepper and simmer over low heat. by James and Susan Kirkland <kirkland@gj.net> on Feb 02, 1998

Cooking Temperature:

Recipe Serves: 1

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