Free Recipe Creole Sauce Torrido
Recipe Type: C Recipes
Recipe Preparation: boil
Cooking Ingredients for Creole Sauce Torrido Recipe
1 cn Tomatoes,crushed(16oz)
3 Hot chile peppers,fine chop
1 c Onion,minced
1/3 c White vinegar
1/2 ts Hot pepper sauce
1 pn Sugar
Salt to taste
Creole Sauce Torrido Preparation
1. Combine all ingredients in saucepan; bring to a boil. 2. Reduce heat; cover and simmer 30 minutes; stirring often to prevent sticking. 3. Refrigerate. 4. Serve with meat loaf, ham, sausage, eggs, hot dogs and sandwiches. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 6
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