Apple-Banana Crunch Pie Recipe

Free Recipe Apple-Banana Crunch Pie

Recipe Type: P Recipes

Recipe Preparation: bake

Cooking Ingredients for Apple-Banana Crunch Pie Recipe

3 md Apples; cut in chunks
2 md Bananas; cut into chunks
2 tb Lemon juice
1 c All purpose flour
1/2 c Sugar
1/2 c Brown sugar; packed
1/2 ts Cinnamon
1/2 ts Nutmeg
1/2 c Butter or margarine; soften
1 9 pastry shell; unbaked

Apple-Banana Crunch Pie Preparation

Combine fruits and lemon juice; let stand 10 minutes. Combine flour, sugar and spices; cut in butter till crumbly. Arrange fruit in pastry shell. Sprinkle with crumb mixture. Bake at 400~F for 35-40 minutes. Cover top lossely with foil if crumb mixture browns too quickly. Cut in wedges to serve. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 8

How Do You Cook Apple-Banana Crunch Pie?

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