Free Recipe Crescent Roll Breakfast Casserole 2
Recipe Type: B Recipes
Recipe Preparation: bake
Cooking Ingredients for Crescent Roll Breakfast Casserole 2 Recipe
3 pk Refrigerated crescent rolls
2 lb Bulk sausage
2 c Shredded cheddar or jack
-cheese
1/4 c Grated Parmesan cheese
6 Eggs; reserve 1 yolk
Crescent Roll Breakfast Casserole 2 Preparation
Saute sausage and drain. Mix with cheeses and eggs. Line a 9×13-inch pan with 1-1/2 packages of crescent rolls. Pour in mixture and spread evenly. Top with the remaining 1-1/2 packages of rolls. Brush top with egg yolk. Bake in pre-heated oven at 400° F for about 30 minutes. by Crane C. Walden <cranew@foothill.net> on Feb 7, 1998
Cooking Temperature:
Recipe Serves: 4
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