Crisp Fried Okra Recipe

Free Recipe Crisp Fried Okra

Recipe Type: Free Recipes

Recipe Preparation: cook

Cooking Ingredients for Crisp Fried Okra Recipe

3/4 lb Fresh okra
1 ts Lemon juice
5 tb Light vegetable oil

Crisp Fried Okra Preparation

Wash the okra and wipe dry. Trim both ends and slice into very thin rounds. Heat the oil over high heat in a large frying pan. When it is very hot, add the okra in single layer. Cook over medium heat, turning and tossing, until it is cooked and crispy brown,. about 20 minutes. Sprinkle with lemon juice, mix, remove the okra with slotted spoon, and drain on paper towels. Posted to JEWISH-FOOD digest by dsabraham@juno.com (Deena Abraham) on Sep 8, 1998, converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

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