Crispy Breadsticks Recipe

Free Recipe Crispy Breadsticks

Recipe Type: B Recipes

Recipe Preparation: bake

Cooking Ingredients for Crispy Breadsticks Recipe

1 c Quick Mix (msg# 120121)
1/4 c Cornmeal or all-purp flour
1/4 ts Salt
1/4 c Milk or water
Sesame or poppy seeds, if
Desired

Crispy Breadsticks Preparation

Preheat oven to 400F (205C). Lightly grease baking sheet. In a medium bowl, combine Quick Mix, cornmeal or flour, and salt. Add milk or water to form dough. Knead about 12 times, until dough is smooth. Shape into pencil-like strands 1/2 inch thick. Cut into 8- to 10-inch lengths. Roll in sesame or poppy seeds, if desired. Bake about 20 minutes, until brown and crisp. For extra crispness, turn off oven and leave breadsticks in oven 5 to 10 more minutes. Taken from The Complete Make-a-Mix Cookbook by Karine Eliason, Nevada Harward, and Madeline Westover From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

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