Free Recipe Crock Pot Cheese Fondue Dip
Recipe Type: C Recipes
Recipe Preparation: stir
Cooking Ingredients for Crock Pot Cheese Fondue Dip Recipe
2 cn (10-3/4) condensed cheese
1 pk Freeze dried or fresh chive
2 c Grated sharp cheddar cheese
Celery sticks
Cauliflower; cut up
1 tb Worcestershire sauce
1 ts Lemon juice
Corn chips
Crock Pot Cheese Fondue Dip Preparation
Combine condensed soup, grated cheese, Worces- tershire sauce, lemon juice, and chives. Cover and heat on low in crock-pot for 2 to 2-1/2 hours. Stir until smooth and well blended. Keep hot in the pot. Volume 01 Number 404 by James and Susan Kirkland <kirkland@gj.net> on Dec 26, 1997
Cooking Temperature:
Recipe Serves: 1
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