Free Recipe Crock Pot Cheese Potatoes
Recipe Type: C Recipes
Recipe Preparation: boil
Cooking Ingredients for Crock Pot Cheese Potatoes Recipe
5 lb Potatoes
Salt and pepper to taste
1-1/2 Sticks of margarine
3 c Shredded mild Cheddar cheese
1/2 c Milk
Crock Pot Cheese Potatoes Preparation
Boil potatoes in skins until partially cooked; cool, peel, and grate. Divide potatoes in 3 equal portions. In a large round crockpot, put in a layer of grated potatoes, salt and pepper, 1/2 stick of butter, cut into pats, 1 cup shredded cheese. Repeat this procedure two more times, then pour milk over this. Cover and cook on MEDIUM heat for 2 1/2 hours, the last 1/2 hour put on HIGH. Randy Rigg Posted to MM-Recipes Digest by Rfm <Robert-Miles@usa.net> on Aug 09, 98
Cooking Temperature:
Recipe Serves: 3
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