Free Recipe Crock Pot Mexican Beef

Recipe Type: C Recipes

Recipe Preparation: cook

Cooking Ingredients for Crock Pot Mexican Beef Recipe

1-1/2 lb Round steak; cut in bite
-size pieces
1/4 ts Pepper
1/2 ts Garlic salt
1 tb Chili powder
1 tb Prepared mustard
1 Chopped onion
1 Beef bouillon cube; crushed
1 cn (16 oz.) tomatoes; cut up
1 cn (16 oz.) kidney beans;
-drained

Crock Pot Mexican Beef Preparation

Mix meat, salt, pepper, chili powder and mustard in pot. Cover with onion, bouillon cube, and tomatoes. Top with beans. Cover and cook on low 6-8 hours. Mix and serve with rice. Volume 01 Number 285 by James and Susan Kirkland <kirkland@gj.net> on Nov 22, 1997

Cooking Temperature:

Recipe Serves: 1

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