Crock Roast and Veggies Recipe

Free Recipe Crock Roast and Veggies

Recipe Type: C Recipes

Recipe Preparation: cook

Cooking Ingredients for Crock Roast and Veggies Recipe

Boneless roast
5 Potatoes; (peeled and
-quartered)
6 Carrots; (peeled and sliced)
-(up to 7)
1 sm Onion
2 tb Worcestershire sauce
1 tb Season-all
2 cn Golden mushroom soup
1 c Water

Crock Roast and Veggies Preparation

Put all ingredients in Crock Pot and cook on low for 8 hours. Volume 01 Number 393 by James and Susan Kirkland <kirkland@gj.net> on Dec 21, 1997

Cooking Temperature:

Recipe Serves: 1

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