Free Recipe Crock-Pot Chili Con Carne
Recipe Type: B Recipes
Recipe Preparation: cook
Cooking Ingredients for Crock-Pot Chili Con Carne Recipe
4 lb Ground beef
3 tb Shortening
2 c Chopped onion
2 Garlic cloves; crushed
4 tb Chili powder
3 Beef bouillon cubes; crushed
1-1/2 ts Paprika
1 ts Oregano
1 ts Ground cumin
1/2 ts Cayenne pepper
1/2 c Beef stock
1 cn Tomatoes; 28 ozs.
1 cn Tomato paste; 8 oz.
4 cn Red kidney beans; 1 lb cans
Crock-Pot Chili Con Carne Preparation
Heat shortening in skillet and brown beef, discard fat, Combine all ingredients in removable liner, stirring well. Place liner in base. Cover and cook on low 8-10 hours; high 4-5 hours or auto 6-7 hours TALK TKL Chat Room Recipes – 02-03-98 Recipes from The Kitchen Link, Posted to MM-Recipes Digest by jack lewis <jlewis@bigsky.net> on Aug 12, 98, converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 10
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