Free Recipe Crockpot 24-Hour Italian Beef

Recipe Type: C Recipes

Recipe Preparation: cook

Cooking Ingredients for Crockpot 24-Hour Italian Beef Recipe

5 lb Beef rump roast
2 c Water
1 pk Dry au jus gravy mix
1 pk Dry italian dressing mix
Italian seasoning; ( opt)

Crockpot 24-Hour Italian Beef Preparation

Combine water, gravy mix and dressing mix. Add italian seasoning if desired. Pour over roast in crockpot. Cook on LOW 12 to 15 hours. Remove roast and shred with 2 forks, forming strings. Cook another 10 to 12 hours on LOW. Serve on Italian buns. From: Carol Katz Date: 10-01-95 Recipe by Betty Crocker Posted to brand-name-recipes by Meg Antczak <meginny@frontiernet.net> on Feb 08, 1998

Cooking Temperature:

Recipe Serves: 4

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