Free Recipe Crockpot Beef Burritos
Recipe Type: C Recipes
Recipe Preparation: cook
Cooking Ingredients for Crockpot Beef Burritos Recipe
2 lb Chuck roast; boneless,
-trimmed
1 Jalapeno chile pepper;
-seeded and chopped
1 Clove garlic; crushed
1 ts Beef bullion granules; (1
-cube)
1 md Onion; chopped
1/2 ts Chili powder
1/2 ts Ground cumin
2 tb Fresh cilantro leaves; (or 2
-tsp. dried)
1/2 ts Salt
8 Flour tortillas
Refried beans
Cheese
Desired toppings
Crockpot Beef Burritos Preparation
Place beef in crockpot with next 8 ingredients. Cook on low 8 hours or until tender. Remove meat and shred. Combine with 3/4 cup cooking juices. Spread warm tortilla with warm beans and beef. Top as desired and serve. Serve with mexican rice and torilla chips. TALK TKL Chat Room Recipes – 02-03-98 Recipes from The Kitchen Link, Posted to MM-Recipes Digest by jack lewis <jlewis@bigsky.net> on Aug 12, 98, converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
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