Free Recipe Crockpot Italian Beef
Recipe Type: C Recipes
Recipe Preparation:
Cooking Ingredients for Crockpot Italian Beef Recipe
4 lb Rump roast
1-1/2 ts Garlic powder
2 ts Oregano
1/4 ts Pepper
2 ts Dried minced onion
8 oz Jar pepperoncini with juice
4 Beef bouillion cubes
-dissolved in 10 oz water
1 cn Beer
1/4 c Whiskey
Salt to taste
Crockpot Italian Beef Preparation
Put in crock pot on high for 8-10 hours. Remove, meat and peppers, chop finely. Serve on sourdough sandwich rolls, or any firm buns (NOT hamburger buns) Put a tablespoon or two of juice over meat, and serve with container of au jus from the crockpot on the side. I”ve made it twice. Awesome.I made garlic bread buns. As leftovers, you can add BBQ sauce to the beef and serve it as BBQ. Or do a Philly cheesesteak thang. Posted to MM-Recipes Digest V4 #12 by jewel1@ix.netcom.com on May 13, 1999
Cooking Temperature:
Recipe Serves: 6
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