Free Recipe Crockpot Turkey
Recipe Type: T Recipes
Recipe Preparation: cook
Cooking Ingredients for Crockpot Turkey Recipe
6 lb Turkey breast
1 tb Salt
2 lg Onions
Garlic powder
Paprika
Crockpot Turkey Preparation
Date: Tue, 21 May 1996 19:43:45 -0500 From: pickell@cyberspc.mb.ca (S.Pickell) Thaw frozen turkey in refrigerator till almost thawed (varies in different refrigerators). The next day put the breast of turkey in a large bowl with salt water, about 1 tb. of salt. Refrigerate overnight. Slice the onions and put in the bottom of the stockpot. Pat the turkey dry with paper towels. Sprinkle with garlic powder and paprika, liberally. Cook 4 1/2 hours on high. NOTE: I tried a 4 lb. 1/2 turkey breast with the same instructions and it turned out great! This is the greatest way to cook an unwieldy turkey breast that I have happened upon. Mary Riemerman Posted to MealMaster Recipes List, Digest #143
Cooking Temperature:
Recipe Serves: 1
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