Free Recipe Croissant French Toast 2
Recipe Type: Free Recipes
Recipe Preparation: cook
Cooking Ingredients for Croissant French Toast 2 Recipe
2/3 c Half and half or milk
3 Eggs
1/3 c Orange juice
1 ts Sugar
1 ts Vanilla
1 ts Grated orange peel
1/4 ts Ground cinnamon
1/8 ts Ground nutmeg
4 Day-old croissants; halved
-lengthwise
2 tb Unsalted butter; (1/4 stick)
Powdered sugar
Maple syrup
Croissant French Toast 2 Preparation
Whisk first 8 ingredients in medium bowl. Add croissants to egg batter and turn until thoroughly coated. Melt butter in heavy large skillet over medium-high heat. Add croissants and cook until golden brown on both sides, about 3 minutes per side. Sift powdered sugar over. Serve with maple syrup. Serves 4. Bon Appetit May 1991 Converted by MC_Buster. Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
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