Free Recipe Crumbly Baked Apples
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Crumbly Baked Apples Recipe
6 md Baking Apples; peeled and
-cored
1/3 c Butter or Margarine;
-softened
3/4 c Brown Sugar; firmly packed
2 tb Brown sugar
3/4 c All-purpose Flour; sifted
1-1/2 ts Ground Cinnamon
3/4 ts Ground Ginger
1/2 ts Ground Nutmeg
1/8 ts Salt
Whipped Cream; optional
-garnish
Crumbly Baked Apples Preparation
Pre-heat the oven to 350-F degrees and select a baking dish that is just large enough to securely hold the half-dozen apples. In a mixing bowl, cream together the butter or margarine and three-quarter cup brown sugar until well-blended. Stir in the sifted flour, cinnamon, ginger, nutmeg, and salt, then blend well again. Finish preparing the apples by deeply scoring the outside of each piece of fruit with a fork. Press the sugar-and-butter-mixture all over the outside of each apple, placing it in the baking dish as you work. Press the mixture firmly enough onto each apple to make the concoction stick to the fruit. Sprinkle the remaining two tablespoons of brown sugar over the top of the apples after all are placed in the baking dish. Bake for about 45 minutes, or until the apples are tender and the outside has baked crisp. Serve warm with whipped cream, if desired. Posted to dailyrecipe@recipe-a-day.com by Recipe-a-Day <recipe-a-day@bignetwork.com> on Oct 18, 1999, converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 6
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