Free Recipe Crunch

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for Crunch Recipe

1 c Rolled oats
1 c Coconut
1/2 c Brown sugar
1/2 ts Vanilla
125 g Butter (melted)

Crunch Preparation

From: ynnuf@yetti.amigans.gen.nz (Doreen Randal) Date: Mon, 15 Nov 93 22:26:05 PST Put all ingredients into a bowl, mix well then spread into a greased 20x30cm tin. Bake in slow oven 160 degs C, or 324 degs. F, for 25 mins. or until golden brown. Mark into pieces while hot but leave in tin until cold. REC.FOOD.RECIPES ARCHIVES /MISC From rec.food.cooking archives.

Cooking Temperature:

Recipe Serves: 24

How Do You Cook Crunch?

If you know a better Crunch Recipe please comment below.