Free Recipe Crunchy Pea Salad 2
Recipe Type: Free Recipes
Recipe Preparation: chill
Cooking Ingredients for Crunchy Pea Salad 2 Recipe
1/2 c Sour cream
2 tb White vinegar
1 tb Milk
1 tb Sugar
3/4 ts Salt
1/8 ts Garlic powder
2 pk (10-oz.) frozen peas; thawed
1 cn (8-oz.) sliced water
-chestnuts
1/4 c Sliced green onion
Crunchy Pea Salad 2 Preparation
For dressing: combine sour cream, vinegar, milk, sugar, salt and garlic powder in a small bowl. In large bowl combine peas, water chestnuts and onion. Add dressing, toss lightly to coat. Cover and chill about 2 hours before serving. Posted to JEWISH-FOOD digest by Peggy Geromette <pegger50@hotmail.com> on Oct 14, 1998, converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 8
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