Free Recipe Crunchy Zucchini and Tomatoes

Recipe Type: Free Recipes

Recipe Preparation: boil

Cooking Ingredients for Crunchy Zucchini and Tomatoes Recipe

3 sm Zucchini, unpared, cut
-diagonally
1 tb Margarine
2 tb Finely chopped onion
1/2 Clove garlic, finely chopped
1 c Cherry tomatoes, halved
Salt and pepper
1 tb Sesame seeds
2 tb Finely chopped parsley

Crunchy Zucchini and Tomatoes Preparation

Blanch zucchini with boiling water for 1 minute; drain. Melt margarine; add onion and garlic. Saute on med heat. Heat 1 minute. Add zucchini; cook, covered 2 minutes. Add tomatoes; cook, covered, 30 seconds. Season with salt and pepper. Add sesame seeds and parsley. Toss gently. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

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