Free Recipe Crushed Red Berry Sauce
Recipe Type: B Recipes
Recipe Preparation: chill
Cooking Ingredients for Crushed Red Berry Sauce Recipe
1-1/2 c Strawberries; sliced
3 tb Sugar
1 c Raspberries
Crushed Red Berry Sauce Preparation
In a medium size bowl, sprinkle the strawberries with the sugar. Cover and let stand at room temperature for 1 hour allowing the berries to form their own syrup. Mash the berries with a potato masher or wooden spoon, then add the raspberries and mix well. Cover and refrigerate for at least an hour to let the flavors mellow. Serve chilled or at room temperature. Will keep refrigerated for up to 5 days. Makes 1 1/3 cups (20 1 tablespoon servings) Posted to MC-Recipe Digest V1 #831 by slhire@juno.com (Sandra L Hire) on Oct 8, 1997
Cooking Temperature:
Recipe Serves: 20
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