Cuban Black Bean Soup 2 Recipe

Free Recipe Cuban Black Bean Soup 2

Recipe Type: S Recipes

Recipe Preparation: simmer

Cooking Ingredients for Cuban Black Bean Soup 2 Recipe

1 Gallon water
1-1/2 c Black beans
1 ts Crushed red pepper
Salt and pepper, to taste
2 Cloves garlic, crushed
1 pn Oregano
2 Yellow onions, chopped
1 tb Prepared mustard
1 Handful chopped fresh
– parsley
1 Handful chopped celery

Cuban Black Bean Soup 2 Preparation

Soak the beans in 2 quarts of water overnight, then drain. Add the fresh water to the beans in a large pot. Simmer for 5 hours. Add the remaining ingredients. Simmer for another 2 hours. Watch that you don”t burn this great soup. Adapted from Jeff Smith, The Frugal Gourmet From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 10

How Do You Cook Cuban Black Bean Soup 2?

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