Free Recipe Cucumber and Mint Salsa

Recipe Type: S Recipes

Recipe Preparation: cook

Cooking Ingredients for Cucumber and Mint Salsa Recipe

1 md Cucumber
1 tb Salt
2 tb Dark walnut oil
2 tb Fresh lemon juice
1 tb Finely chopped fresh mint

Cucumber and Mint Salsa Preparation

This goes well with grilled fish. PEEL THE CUCUMBER and cut in half lengthwise. Scoop out and discard the seeds. Finely chop the flesh and place in a colander. Sprinkle with salt and place the colander over a plate to catch the water for 30 minutes. Rinse the cucumber and squeeze out any excess water. Place in a mixing bowl and add the oil, lemon juice and mint leaves. Mix well and pour into a small serving bowl. Makes 1 1/2 Cups MICHAEL ROBERTS – PRODIGY GUEST CHEFS COOKBOOK From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 4

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