Free Recipe Cucumber Dip for Smoked Fish

Recipe Type: Free Recipes

Recipe Preparation: chill

Cooking Ingredients for Cucumber Dip for Smoked Fish Recipe

2 Cucumbers
1/2 c Sour creme
3 tb Vinegar
3/4 ts Crushed dried dill
3 ts Chopped chives
1 ts Salt
1/8 ts Pepper

Cucumber Dip for Smoked Fish Preparation

Recipe By : Ted Dahlen Smoke Seafood Peel and chop cucumbers. Mix with other ingredients and chill for at least 2 hours. Slice smoked fish thinly. Place a slice of fish on a thin buttered slice of pumpernickel or a crisp cracker. Top with a spoonful of cucumber dip as a canape; or serve in a bowl with a plate of crackers and a plate of dipping-side pieces of smoked fish for do-it-yourself guests. Posted to bbq-digest by Bill Mathews <billmathews@Daccess.net> on Dec 04, 1998, converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Cucumber Dip for Smoked Fish?

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