Free Recipe Cucumber Soup 2
Recipe Type: S Recipes
Recipe Preparation: boil
Cooking Ingredients for Cucumber Soup 2 Recipe
3 ga Water
1 Whole; dressed chicken with
-excess fat removed
1 Unpeeled yellow onion
1/4 c Soy sauce
2 tb Salt
10 Cucumbers
Cucumber Soup 2 Preparation
From: rbparker@henning.cfa.org (Ron Parker) Date: Sat, 13 Jul 1996 16:43:16 -0600 Boil chicken and onion in salted water until chicken is tender. Remove chicken, cool and use right away, or place in refrigerator for another use. Add soy sauce and peeled, seeded cucumbers in 1/2 inch cubes. Cook until cucumber is tender and translucent. It is almost impossible to overcook the cucumber. Serves 35 as a first course or fewer as a main course with cooked rice on the side. JEWISH-FOOD digest 255 From the Jewish Food recipe list.
Cooking Temperature:
Recipe Serves: 35
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