Free Recipe Cucumber-Buttermilk
Recipe Type: D Recipes
Recipe Preparation: stir
Cooking Ingredients for Cucumber-Buttermilk Recipe
1 c Buttermilk
1/4 c Grated cucumber
2 tb Minced green onions, white &
-green parts
1 tb Dijon mustard
2 ts Minced fresh parsley
2 ts Lemon juice
1/4 ts Dried dill
1/4 ts Freshly ground black pepper
Cucumber-Buttermilk Preparation
Combine all ingredients in a small bowl with a tight lid. Stir or shake well. Refrigerate. Makes 1 1/4 cups. Recipe by: The Tightwad Gazette Posted to TNT – Prodigy”s Recipe Exchange Newsletter, by Sherry Zeiss <zeiss@tab.com> on Thu, 16 Jan 1997.
Cooking Temperature:
Recipe Serves: 1
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