Free Recipe Curried Chicken 2
Recipe Type: P Recipes
Recipe Preparation: boil
Cooking Ingredients for Curried Chicken 2 Recipe
1 lb Boneless, skinless chicken
-thighs (cut into 2 chunks)
1 tb Vegetable oil
1 lg Onion, finely chopped
3 Cloves garlic,finely chopped
1 ts Ground tumeric
1/2 ts Ground cumin
1/2 ts Ground coriander
1/4 ts Ground ginger
1/4 ts Salt
1/8 ts Ground cloves
1/8 ts Ground nutmeg
1/2 c Chopped tomato
1/3 c Water
Curried Chicken 2 Preparation
Saute chicken in oil in large skillet over moderate-high heat until browned all over, about 5 minutes. Remove to bowl. Reduce heat to low. Add onion and garlic to skillet; cook, stirring frequently, until lightly browned and soft, 5 to 7 minutes. Stir in tumeric, cumin, coriander, ginger, salt, cloves, and nutmeg; cook 1 minute. Stir in tomato and water; cook 1 minute. Add chicken; bring to boiling. Lower heat; cover and simmer 15 – 20 minutes or until chicken is cooked through and sauce is richly flavored. Serve this spicy dish with an Almond-Raisin Couscous and Sauteed String Bean in Garlic dish… and maybe a sherbert for dessert. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Curried Chicken 2?
If you know a better Curried Chicken 2 Recipe please comment below.