Free Recipe Curry Pickles 2

Recipe Type: V Recipes

Recipe Preparation: boil

Cooking Ingredients for Curry Pickles 2 Recipe

24 ea Med Cucumbers, Sliced Thin
2 1/2 c Vinegar
1/2 c Pickling Salt
1/4 c Prepared Mustard
2 qt Water
1 tb Celery Seeds
1 ts Curry Powder

Curry Pickles 2 Preparation

Put the cucumbers in a bowl, add the salt and water, and let stand for 5 hours. Drain and rinse the cucumbers well. Combine the remaining ingredients and bring to a boil. Add the cucumbers and heat just to the boiling point. Pack into hot jars and seal. Makes 3 pints.

Cooking Temperature:

Recipe Serves: 3

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