Free Recipe Custard Filling for Cream Puffs
Recipe Type: Free Recipes
Recipe Preparation: cook
Cooking Ingredients for Custard Filling for Cream Puffs Recipe
1 pk (3oz,) vanilla pudding mix
1-1/2 c Milk
1/2 c Heavy cream
2 tb Powdered sugar
1/2 ts Vanilla
Custard Filling for Cream Puffs Preparation
For Dail and any one else that wold like some fillings for Cream Puffs. These came out of My Family”s Favorites cook book. I have made them and they are good. Make pudding as package directs, using 1 1/2 cups milk. Pour into medium bowl; place waxed paper directly over surface. Refrigerate until chilled. In small bowl, combine heavy cream, sugar, and vanilla; with rotary beater, beat just until stiff. Then fold whipped-cream mixture into pudding. It makes 2 cups; enough to fill 6 large or 36 miniature puffs. Posted to EAT-L Digest 07 Mar 97 by Vaughndell Dodd <dell13@JUNO.COM> on Mar 8, 1997
Cooking Temperature:
Recipe Serves: 1
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