Custard Pie 2 Recipe

Free Recipe Custard Pie 2

Recipe Type: P Recipes

Recipe Preparation: bake

Cooking Ingredients for Custard Pie 2 Recipe

4 Eggs
1/2 c SUgar
1/2 ts Nutmeg
1/4 ts Salt
1-1/3 c Milk, scalded
3/4 c Cream, scalded
1 ts Vanilla extract
1 Unbaked 8-inch pie shell

Custard Pie 2 Preparation

Beat the eggs slightly; add sugar, nutmeg, and salt and beat just until blended. Gradually add the scalded milk and cream, stirring constantly. Mix in the extract. Strain mixture into pie shell Bake at 450 F 10 minutes; reduce oven temperature to 350 F and bake 15 to 20 minutes, or until a knife in serted in custard halfway between center and edge comes out clean Cool on wire rack. Place in refrigerator until ready to serve Posted to MealMaster Recipes List, Digest #154 Date: Mon, 03 Jun 1996 11:37:28 -0400 From: theservs@gate.net (Thomas E. Haug)

Cooking Temperature:

Recipe Serves: 1

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