Custard Sauce 2 Recipe

Free Recipe Custard Sauce 2

Recipe Type: Free Recipes

Recipe Preparation: boil

Cooking Ingredients for Custard Sauce 2 Recipe

2 Eggs
1/4 c Sugar
1/4 ts Salt
1 ts Vanilla
1-1/2 c Milk

Custard Sauce 2 Preparation

Beat eggs in top of 1-qt double boiler. Blend in sugar, salt, and vanilla. Pour in milk. Cook over simmering (not boiling) water, stirring constantly. When custard makes thin coating on silver spoon, remove from heat. If custard should start to curdle, remove from heat and beat with rotary beater until smooth. Cool. Posted By bhsiung@uhs.bsd.uchicago.edu (Dr. Bob) On rec.food.recipes or rec.food.cooking From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

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