Cut-Off Flower Water Recipe

Free Recipe Cut-Off Flower Water

Recipe Type: N Recipes

Recipe Preparation:

Cooking Ingredients for Cut-Off Flower Water Recipe

7 dl Water
1 ts Vinegar
1 Aspirin or equivalent
-(containing acetylsalicyl
-acid)
1 ts Sugar

Cut-Off Flower Water Preparation

Crush the aspirin and blend everything together and use. The sugar is nurishment for the flowers, while the acid kills the micro organisms that blok the stems from sucking up water. For roses you can also use a lemon soft drink (For example:Schweppes). Makes the bouquets last longer. Posted to MM-Recipes Digest V4 #095 by B. J. Ohms <mohms@post3.tele.dk> on Apr 6, 1997

Cooking Temperature:

Recipe Serves: 1

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