Free Recipe Czechoslovakian Goulash 2
Recipe Type: S Recipes
Recipe Preparation: cook
Cooking Ingredients for Czechoslovakian Goulash 2 Recipe
1 lb Round steak,cut into pieces
Salt
1 md Size can V-8 vegetable
Black Pepper
Juice
Ketchup
3 Carrots,chopped
Water
10 Potatoes,peeled and chopped
Few dashes of
1/2 Head cabbage, chopped
Worcestershire sauce
Chili powder
Czechoslovakian Goulash 2 Preparation
Brown cut up pieces of meat.Season with chili powder,salt and black pepper.Add chopped vegetables and V – 8 vegetable juice. Add ketchup and Worcestershire sauce to taste.Add water as needed.Cook until vegetables are tender and meat is done.
Cooking Temperature:
Recipe Serves: 6
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