Free Recipe Daddy s Dark Pumpernickel Bread
Recipe Type: B Recipes
Recipe Preparation: cook
Cooking Ingredients for Daddy s Dark Pumpernickel Bread Recipe
1-1/4 c Bread Flour
2 ts Brown sugar
3/4 c Rye Flour
2/3 ts Instant Coffee granules
1/2 c Whole Wheat Flour
2 ts Caraway seeds (opt)
1 tb Dry Milk
1-1/2 tb Cocoa powder
1 ts Salt
2 tb Molasses, dark
1 tb Butter
7-1/2 oz Water
3 tb Cornmeal
1 ts Yeast
Daddy s Dark Pumpernickel Bread Preparation
From: Wendy Lockman <wlockman@ra1.randomc.com> Date: Sun, 19 May 1996 12:20:47 +0000 Add ingredients to your bread machine in recommended order. In the Panasonic, add the dry ingredients first, then the liquids. If using Fleishmans yeast, increase amount! This will make a 1 lb. loaf. (Tested and created by Robert Birr, using a composite of the Panasonic manual-some people do read manuals!-, Donna German”s receipe and probably more of his imagination than he gives himself credit for!) Posted by: J.MAGUIRE – GEnie Reposted by: Debbie Carlson – Cooking Echo Posted to Master Cook Recipes List, Digest #90
Cooking Temperature:
Recipe Serves: 6
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