Free Recipe Date and Nut Bars 2

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for Date and Nut Bars 2 Recipe

2 Eggs
1 c Chopped dates
1 c Confectioners sugar
3/4 c Chopped pecans or walnuts
1 tb Shortening, melted
1 ts Vanilla
1/4 c Flour
Confectioners sugar
1/2 ts Baking powder

Date and Nut Bars 2 Preparation

The dates give a special flavor to this easy to make dessert. Preheat oven to 325o. In a bowl, beat eggs until light. Add sugar and shortening; blend well. Sift flour and baking powder together and blend well. Stir in dates, nuts and vanilla. Blend well. Pour into greased 8 x 8-inch pan. Bake for 25 minutes. Cool on wire rack. Cut in small squares or oblongs. Roll in confectioners sugar. Store in covered container. Yield: 18-24. Lois Boudreau, St. Louis, MO Randy Shearer

Cooking Temperature:

Recipe Serves: 1

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