Free Recipe Date and Nut Biscuits
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Date and Nut Biscuits Recipe
2 c Sifted bread flour
1/2 ts Salt
3 ts Baking powder
1/4 c Shortening
3/4 c Milk
1/2 c Chopped dates
1/2 c Chopped nuts
Date and Nut Biscuits Preparation
These are from The Gold Cook Book. 1. Mix flour, salt and baking powder. Sift. 2. Cut in shortening with 2 knives until the consistency of coarse cornmeal. 3. Stir in the milk, a little at a time, to make a soft dough. 4. Add nuts and dates. 5. Turn out onto slightly floured board and knead for 1/2 min. 6. Roll to 1/2 thickness. 7. Cut in 2 rounds with floured cutter. 8. Place on an ungreased sheet. 9. Bake at 450 degrees for 12-15 min. Posted to TNT – Prodigy”s Recipe Exchange Newsletter by broach@netcom.ca on Apr 1, 1997
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Date and Nut Biscuits?
If you know a better Date and Nut Biscuits Recipe please comment below.