Date Nut Bread #3 Recipe

Free Recipe Date Nut Bread #3

Recipe Type: B Recipes

Recipe Preparation: bake

Cooking Ingredients for Date Nut Bread #3 Recipe

1 pk (8-oz) pitted dates
1 Egg; beaten
1-1/4 c Boiling water
1 Stick butter; room temp.
1-1/2 c Brown sugar; firmly packed
1 c Chopped pecans
2-1/4 c Sifted flour
1-1/2 ts Baking soda
1-1/2 ts Salt

Date Nut Bread #3 Preparation

From: esined@inforail.MV.COM (Denise Gaunt) Date: Fri, 18 Aug 1995 16:12:41 GMT Cut dates into small pieces. Pour boiling water over dates. Add butter and brown sugar. Cool this mixture. Beat in eggs and nuts. Sift together dry ingredients and stir into date mixture. Do not beat. Pour into prepared 9×5-inch pan and bake in 350 degree oven for 60 minutes or until tester comes out clean. Cool in pan 10 minutes then turn out of pan. Wrap in aluminum foil for better storage. REC.FOOD.RECIPES From rec.food.cooking archives.

Cooking Temperature:

Recipe Serves: 12

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