Free Recipe Date Pudding
Recipe Type: P Recipes
Recipe Preparation: boil
Cooking Ingredients for Date Pudding Recipe
3 Eggs
3/4 ts Salt
3/4 c Sugar
1 c Cake meal
1/2 c Chopped walnuts or pecans
1 c Chopped pitted dates
Grease for the mold
Date Pudding Preparation
In a medium sized mixing bowl beat the eggs with the salt. Gradually add in the sugar and continue beating until thick and light. Blend the cake meal into the egg mixture. Add the nuts and dates. Mix until just blended. Turn the mixture into a 1 quart greased mold. Cover. Steam on a rack in a deep pan in 2 inches of boiling water for about 2 hours. Add additional boiling water as necessary. Remove from the water. Unmold into a serving dish, and serve at once. Serves 8. Posted to rec.food.recipes by Joel W./Mirjam D. <yoel@brachot.jct.ac.il> on Mar 10, 1994.
Cooking Temperature:
Recipe Serves: 8
How Do You Cook Date Pudding?
If you know a better Date Pudding Recipe please comment below.