Applesauce Pound Cake Recipe

Free Recipe Applesauce Pound Cake

Recipe Type: Free Recipes

Recipe Preparation: bake

Cooking Ingredients for Applesauce Pound Cake Recipe

1 c Skim milk
1 c Raisins
1 c Applesauce
1/3 c Packed brown sugar
1/4 c Canola oil
1/2 ts Cinnamon and allspice
Salt; (optional)
1/8 ts Nutmeg
2 c Cake flour
1 ts Baking soda
1 ts Baking powder
1 c Chopped apples or dates
1/2 c Chopped walnuts; (optional)

Applesauce Pound Cake Preparation

Preheat oven to 325 degrees. In a large bowl, blend the milk, raisins, applesauce, sugar, oil and spices thoroughly. In another bowl, mix the flour, baking powder and baking soda. Combine with the wet ingredients. Fold in the apples or dates. Use Baker”s Joy in a 9×4-inch non-stick pan. Pour in the batter and bake for 1 1/4 hours. Cool on a rack, slice and serve. Serves 8-10 Per Serving: Cholesterol – Trace, Calories – 214, Sodium – 193mg, Total Fat ~ 0, Saturated Fat – .5g. Volume 01 Number 449 by Kara9718 <Kara9718@aol.com> on Jan 4, 1998

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Applesauce Pound Cake?

If you know a better Applesauce Pound Cake Recipe please comment below.