Free Recipe Dee s Corn Souffle
Recipe Type: S Recipes
Recipe Preparation: bake
Cooking Ingredients for Dee s Corn Souffle Recipe
1 Box corn muffin mix
2 Eggs
1 c Sour cream
1/2 c Butter or margarine; melted
1 cn (15 oz) creamed corn
1 cn (15 oz) whole kernal corn;
-drained
Dee s Corn Souffle Preparation
Preheat oven to 350. Spray a casserole dish with vegetable non-stick spray. Mix all ingredietns together and pour into the casserole. Bake for 1 hour or until brown. Recipe by: Prodigy BB Posted to TNT Recipes Digest, Vol 01, Nr 973 by CZYV41F@prodigy.com ( DEBORAH LEE) on Jan 29, 1998
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Dee s Corn Souffle?
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