Deep Dish Salmon Pie Recipe

Free Recipe Deep Dish Salmon Pie

Recipe Type: S Recipes

Recipe Preparation: bake

Cooking Ingredients for Deep Dish Salmon Pie Recipe

2 cn (10.75-oz) cream of pea or
-asparagus soup
1 cn (15.5-oz) pink salmon
1/2 c Milk
1 cn (16-oz) small potatoes;
-drain
1 cn (16-oz) small onions;
-drained
1/8 ts White pepper
1/4 ts Oregano
1/4 ts Basil
1 pk (8-oz) refrigerator biscuits

Deep Dish Salmon Pie Preparation

In saucepan, combine soup, liquid from salmon, potatoes, onions and seasonings. Heat to simmer, stirring occasionally. Flake salmon into mixture. Pour into 2-quart casserole. Top with biscuits. Bake at 400 for 15-20 minutes until brown. MRS VERNON HARSTFIELD (JUDY) MARVELL, AR From the book <High Cotton Cookin”>, Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9,

Cooking Temperature:

Recipe Serves: 6

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