Free Recipe Deep-Dish Strawberry Pie
Recipe Type: D Recipes
Recipe Preparation: bake
Cooking Ingredients for Deep-Dish Strawberry Pie Recipe
1/2 c Sugar; to 1 cup, depending
-on sweetness of berries
1/4 c Flour, all-purpose
1/8 ts Salt
4 c Strawberries;washed & hulled
2 tb Butter
Pastry for single crust pie
Cream; plain or whipped
Deep-Dish Strawberry Pie Preparation
Combine sugar with flour and salt. Toss lightly with the berries. Fill a 1-quart baking dish with the fruit mixture and dot with butter. Top with the pastry which has been rolled out on pastry cloth to size 1 larger all around than top of baking dish. Fold edges of pastry under and press firmly to rim of dish. Flute edges and cut gashes in pastry to allow steam to escape. Bake at 425 degrees for 25 minutes or until crust is browned. Serve slightly warm with plain or whipped cream.
Cooking Temperature:
Recipe Serves: 6
How Do You Cook Deep-Dish Strawberry Pie?
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