Apricot Almond Bark Recipe

Free Recipe Apricot Almond Bark

Recipe Type: C Recipes

Recipe Preparation: boil

Cooking Ingredients for Apricot Almond Bark Recipe

1 lb White chocolate
2 tb Solid vegetable shortening
1/2 c Whole toasted almonds
1 c Apricot Jelly Belly beans

Apricot Almond Bark Preparation

Line a 10×15-inch jelly roll pan with waxed paper. Melt chocolate and shortening in the top part of a double boiler. Stir in almonds and jelly beans. Spread into prepared pans. Chill 10 minutes. Score into 2×3-inch bars with knife. When firm, cut bars apart. From: Steve Herrick Source: Best Recipes – March/April 1991 From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

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