Free Recipe Delightful Dip
Recipe Type: D Recipes
Recipe Preparation: chill
Cooking Ingredients for Delightful Dip Recipe
3/4 lb Smoked trout; or salmon
8 oz Cream cheese; softened
2 tb Half and half
2 tb Lemon juice
1/4 ts Garlic salt
Crackers
Chips
Vegetables
Delightful Dip Preparation
Remove any remaining bones and flake the fish. Combine all ingredients mixing thoroughly. Chill. Serve with assorted crackers, chips or vegetables. Makes 2 cups. (Adapted from a recipe in Fish Recipes from the Great Lakes , Bureau of Commercial Fisheries, U.S. Department of Interior, 1965) Posted to JEWISH-FOOD digest by Linda Shapiro on Feb 15, 1999, converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
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