Free Recipe Deluxe Chicken Spaghetti

Recipe Type: C Recipes

Recipe Preparation: boil

Cooking Ingredients for Deluxe Chicken Spaghetti Recipe

5-1/2 -(up to)
6 lb Chicken breasts
2 lg Green peppers
2 lg Onions
1-1/2 Stick butter
1 lb Thin spaghetti or vermicelli
3 qt Broth
3 lb Velveeta cheese
1 cn Rotel
2 tb Worcestershire sauce
1 cn (large) mushrooms; drained
1 cn (#2) tiny green peas;
-drained
Salt and pepper to taste

Deluxe Chicken Spaghetti Preparation

Boil chicken breasts in water until tender; cool. Reserve broth. Chop green peppers and onions. Saute in butter. Cook spaghetti in 3 quarts of reserved broth. Do not take out of pot OR DRAIN! Add velveeta and stir until melted. Add remaining ingredients and pepper and onion mixture. Mix well. Put into two 3-quart casserole dishes. Heat in oven at 350 degrees until bubbly. May cover with foil unless it is real juicy. NOTE: Some almonds on top make it better! FROM MAUDE F. KING From a collection of my mother”s (Judy Hosey) recipe box which contained lots of her favorite recipes, clippings, etc.

Cooking Temperature:

Recipe Serves: 16

How Do You Cook Deluxe Chicken Spaghetti?

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