Dessert Crepe Batter Recipe

Free Recipe Dessert Crepe Batter

Recipe Type: D Recipes

Recipe Preparation:

Cooking Ingredients for Dessert Crepe Batter Recipe

-Susan Aaronson
2 Eggs
1/3 c Milk
1/3 c Water
3 tb Grand Marnier
-(or any other liqueur
-of your choice)
3/4 c Flour
1 tb Melted butter
2 tb Sugar

Dessert Crepe Batter Preparation

Put eggs, milk and water into a bowl and whisk until combined. Gradually add the flour, whisking constantly until the mixure is smooth. Add the liqueur and the butter and whisk atain. Put a strainer over a bowl and pour the batter into the strainer, insuring a smooth batter.

Cooking Temperature:

Recipe Serves: 2

How Do You Cook Dessert Crepe Batter?

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