Free Recipe Deviled Crab Emeril
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Deviled Crab Emeril Recipe
1 ts Oil
2 tb Each chopped onion, green
-bell pepper and celery
1 lb Lump crab meat,; picked over
1 tb Creole mustard
1/2 tb Minced garlic
1/2 c Bread crumbs
Creole spice,; to taste
4 Cleaned-out crab shells
Chopped parsley,; for
-garnish
Deviled Crab Emeril Preparation
Preheat oven to 350 degrees. In a small skillet heat oil and saute onion, green pepper and celery until tender; cool. In a small bowl combine vegetables with remaining ingredients, season to taste with Creole spice and stuff into shells. Bake until hot, 20 minutes. Serve garnished with parsley. Yield: 4 serving Recipe By :ESSENCE OF EMERIL SHOW #EE096 Posted to MC-Recipe Digest V1 #282 Date: Wed, 06 Nov 1996 22:00:04 -0500 From: Rowaan <rowaan@ix.netcom.com>
Cooking Temperature:
Recipe Serves: 1
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