Free Recipe Diabetic Bread Pudding
Recipe Type: D Recipes
Recipe Preparation: bake
Cooking Ingredients for Diabetic Bread Pudding Recipe
1 sl White bread; cut in cubes
2 tb Raisins; up to 3 tablespoons
1 c Skim milk
1 Egg; well beaten
2 pk Artificial sweetener
1 ts Vanilla
Diabetic Bread Pudding Preparation
Beat egg, milk, vanilla and sweetener together. Spray two (2) cup microwave dish with non-sticking vegetable spray. Arrange bread cubes and raisins in dish. Pour milk mixture over bread to moisten each cube. Sprinkle dash of nutmeg over top and microwave on high for five (5) minutes or until knife inserted in center comes out clean. Be careful not to overbake. busted by sooz Recipe by: Key Gourmet by James and Susan Kirkland <kirkland@gj.net> on Mar 09, 1998
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Diabetic Bread Pudding?
If you know a better Diabetic Bread Pudding Recipe please comment below.