Free Recipe Diabetic Citrus Ice

Recipe Type: D Recipes

Recipe Preparation: boil

Cooking Ingredients for Diabetic Citrus Ice Recipe

1/4 c Granulated sugar replacement
1 c Ea unsweetened orange &
Grapefruit juices
1 c Water
1 Env unflavored gelatin
1/4 c Lemon juice

Diabetic Citrus Ice Preparation

Combine sugar replacement,water & gelatin in a saucepan.Bring to a boil, reduce heat and simmer for 5 minutes. Cool slightly and then add in the juices. Transfer to freezer trays and freeze until mushy. Scrape into mixing bowl and beat until just loosened. Return to freezer tray. Calories 41 per serving Exchange 1 fruit source: diabetic dessert cookbook From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 5

How Do You Cook Diabetic Citrus Ice?

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