Free Recipe Diabetic Glorified Rice

Recipe Type: D Recipes

Recipe Preparation: boil

Cooking Ingredients for Diabetic Glorified Rice Recipe

1/2 c Rice, uncooked (not instant)
1 cn (20 oz.) crushed pineapple,
-in own juice
1 pk (3 oz.) sugar-free fruit
Flavored gelatin
Boiling water
Pineapple juice, drained
-from can
Maraschino cherries
Heavy cream

Diabetic Glorified Rice Preparation

Cook rice according to package directions. Drain, set aside. Drain pineapple, reserving 1 cup juice. Dissolve gelatin in 1 cup boiling water. Addjuice. Stir in well drained rice, the cooked rice will absorb the color and flavor of the gelatin. Mix well and chill until thickened but not quite set. Add drained pineapple and cherries, if desired. Fold in cream that has been whipped. Chill. Posted to MM-Recipes Digest V4 #187 by Julie Bertholf <jewel1@ix.netcom.com> on Jul 19, 1997

Cooking Temperature:

Recipe Serves: 8

How Do You Cook Diabetic Glorified Rice?

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